Products

This Classic 3.5" Paring Knife is the second of the most essential kitchen knives every cook should have on hand. After a chef's knife, you need a...

This Classic 4"Paring Knife is the second of the most essential kitchen knives every cook should have on hand. After a chef's knife, you need a pa...

If you prefer a chef’s knife that is especially lightweight and nimble, the Shun Classic Blonde 6-in. Chef’s Knife is a perfectly beautiful choice...

The Shun Classic Blonde Utility Knife is multipurpose and very, very handy. The utility knife has a narrow, straight blade that's perfect for a mu...

The Shun Classic 6-in. Boning/Fillet is adept at these two key kitchen chores. For boning, the narrow, sharp, curved blade gets in close to the bon...

Also called a tomato knife or a sandwich knife, the Shun Classic 6-in. Serrated Utility Knife is a blade with many uses. In size, it's between the ...

In size, the Shun Classic Utility Knife is between a chef's knife and a paring knife, but its blade is narrower and straighter. It's perfect for a ...

A nakiri is a Japanese-style vegetable knife. Once you get the Shun Classic Nakiri in your hands, you will see why both professional chefs and good...

This is the traditional all-purpose Japanese Kitchen Knife. In Japan, this knife style is known as a gyuto. It is the Japanese equivalent of the ch...

Like a chef's knife, the Japanese santoku is a multipurpose knife used for just about every cutting job in the kitchen. The name means “three virt...

The Shun Classic Flexible Fillet makes filleting fish easier, thanks to the flex in its blade steel which allows it to conform to the ribs of the ...

A santoku is a Japanese all-purpose kitchen knife. Like a chef’s knife, the santoku is used for just about every cutting job in the kitchen. The na...

This is every cook's must-have knife. The Shun Classic Blonde 8-in. Chef's Knife is an all-purpose knife ideal for a full range of cutting tasks. ...

Known as the master chef's knife, the kiritsuke is used for all the tasks for which you'd use a chef's knife and offers top cutting performance and...

After a chef's knife and a paring knife, some cooks say that the knife they most can't live without is their bread knife. If you're looking for a ...

After a chef's knife and a paring knife, some cooks say that the knife they most can't live without is their bread knife. It's a crime to ruin a fr...

The Shun Classic Paring knife is a must-have for every kitchen. In a way, you can think of it as the mini version of the chef's knife because, like...

The Shun Classic Blonde 3.5-inch Paring Knife is the second of the most essential kitchen knives every cook should have on hand. After a chef's kn...

This Shun Classic Block Set includes the 6-slot Slimline Bamboo Block, the Classic 8" Chef's Knife and the Classic 9" Combination Honing Ste...

For a chef's knife that is particularly lightweight and highly maneuverable, try the Shun Classic Chef's Knife, available in a 6" length or the sta...

For a chef’s knife that is particularly lightweight and highly maneuverable, try the Shun Classic Chef's Knife, available in a 6" length or the sta...

For a chef's knife that is particularly lightweight and highly maneuverable, try the Shun Classic Chef's Knife, available in a 6" length or the sta...

Stocking your kitchen is all about getting the tools that work best for you. May we suggest you try the Shun Classic 5.5-in. Santoku? In size, this...

The stunningly beautiful Shun Classic line of kitchen cutlery has been heralded by professional chefs for its versatility, precision and ease of us...